Eliana Organic Oak Honey from the Peloponnese is a rare, dark honey with a bold, malty flavor and subtle hints of caramel. Rich in antioxidants and certified organic, this unfiltered honey offers unique health benefits and an intense, luxurious taste experience.

Savor the rich depth of Organic Oak Honey, harvested from the ancient oak forests of the Peloponnese. With its intense, dark color and bold, malty flavor, this honey is a unique delicacy that offers natural caramel undertones and an earthy sweetness. Certified organic and unfiltered, Eliana Oak Honey is produced sustainably, capturing the pure essence of Greek forests.

Oak honey is prized for its high antioxidant content, making it one of the most nutrient-dense honey varieties available. Known for its immune-supporting and anti-inflammatory properties, this honey is also rich in essential minerals, providing a natural energy boost. Its lower glycemic index makes it a healthier alternative to refined sugars, ideal for those looking to add a luxurious yet wholesome touch to their diet.

Health Benefits:

- Antioxidant-Rich: Oak honey contains a high level of antioxidants, supporting immune health and helping to combat oxidative stress.
- Anti-inflammatory Properties: Its natural anti-inflammatory compounds can help soothe the body, benefiting skin and overall wellness.
- Mineral-Rich: Loaded with essential minerals like potassium, iron, and calcium, this honey offers nourishing support for daily health.
- Low Glycemic Index: With a lower glycemic index, oak honey provides sweetness with fewer blood sugar fluctuations.

How to Use:

- In Teas and Lattes: Stir into warm teas, herbal infusions, or spiced lattes to bring out its rich, malty flavor.
- In Marinades or Dressings: Pair with olive oil and herbs to create a luxurious marinade for roasted meats or hearty vegetables.
- Drizzle on Desserts: Enhance the flavor of cheese boards, dark chocolate, or Greek yogurt with a touch of oak honey.

Recipe Idea – Oak Honey & Cinnamon Roasted Almonds

• Toss almonds with Organic Oak Honey and a sprinkle of cinnamon.
• Roast until golden for a nutritious, antioxidant-rich snack or topping.